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This Week at the Club

The Golf Course Gate on Grambo is only open from dawn to dusk for security reasons! 


Take-Out Orders for pick up 

Tuesday - Sunday until 6:00p.m.
(Subject to change)

Have your member number ready.
Food & Beverages To Go: (409) 737-9807

To Go Menu

Wednesday 4/17

YOGA IS BACK!!!!

Taught by Shawn Porche 

In the ballroom every Wednesday from 9am to 10am 

$12 Single Class $40 for 4 

 

Wednesday Night Specials

Charbroiled 8oz Ribeye Steak & Shrimp Scampi $26

Pan Fried Shrimp Parmesan $24

Seared Alaskan Halibut
Tomato Proven├žale Sauce $25


All entrees are served with a Caesar salad to start and linguini pasta with your choice of sauce Alfredo, Marinara, Bolognese, or Pesto Cream. 

 
   

Thursday 4/18


Mexican Night

Starting at 5:30pm

Ala Carte Menu Available 

 

Friday 4/19



Chef's Dinner Specials

Appetizer

Fresh Gulf Oysters
Half Dozen $15 Dozen $29

Baked Oysters Bienville
Bacon, Onion, Mushrooms, Shrimp, Texas Pete Hollandaise $15 


Salad

Tossed Spring Greens & Fresh Berries
Goat Cheese, Candied Pecans, Heirloom Tomatoes, Aged Balsamic Vinaigrette $15
Add Grilled Snapper $32

Entrees

Pan Seared Snapper
Shrimp & Crab Etouffee Sauce, Vegetable Jambalaya $32

Prime Rib of Beef
Au Jus & Horseradish Cream, Mashed Potatoes, House Vegetables $38
 
 

Saturday 4/20


Cajun Night 
Starting at 6pm 

SOLD OUT

NO DINNER SERVICE 

KITCHEN CLOSES AT 4PM 

 

Sunday 4/21


Sunday Brunch 

From 9am to Noon


Kitchen Closes at 6pm

 

Monday 4/22

 

Golf Course and Clubhouse Closed.